Category: seeds

‘Doing the Continental’

Twelve - a Tuscan Cookbook

‘Twelve – a Tuscan Cookbook’

My mention in last week’s e-newsletter of ‘Twelve – a Tuscan Cookbook’ – had me thinking of food, and reorganizing my potager plan to include ‘Continentals’. Some, already ordered (potatoes), are now planted; or sown in the greenhouse (peas). Others are awaiting their turn to be sown in my raised beds, as yet to be assembled – when I’ve finished preparing the 8ft x 8ft (2.5metre-squared) patch where they are to be installed. I’ve ordered seeds: french beans, sugar pod peas, courgette, pumpkin, corn salad, rocket, artichoke and edible flowers; and plants of fennel, squash, climbing french beans, aubergine and asparagus crowns, to regain time lost over my belated start.

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