Planning the Perfect Potager
February 18, 2011
Rain in the wind, and falling from the sky – and I wonder when I will ever get back to the joys of plunging my hands in the warm soil, and actually sowing and planting anything, let alone harvesting young and succulent salads and vegetables. I return to my series of photographs taken around the garden in early January, and the plans that I was trying to formulate in my head for this year; always more than I can ever accomplish! Last week I blogged about my passion for herbs – but that is as nothing when compared to my PASSION for POTAGERS. Potagers? Best described perhaps as productive yet ornamental kitchen gardens. Not just food, but glorious colour, and the ongoing delights of watching edible plants grow, whilst also accommodating beneficial wildlife, no matter how small the space.
Venturing back into the garden
January 25, 2011
Last weekend I finally ventured back into the garden as we had the first dry weekend after the cold weather. It does look quite desolate in parts but there are signs of hope. One or two spring bulbs are beginning to poke out of the soil and, unlike last year, all of our delicate perennials have been safely protected with fleece.
Potatoes – grow, cook, eat
January 14, 2011
The ubiquitous potato is a staple of most people’s diet, and has been ever since the sea-faring Sir Francis Drake introduced them to our shores in the 1580s – and he did not think much of them as a food! Yet they are packed with goodness. Although a year-round crop (whether freshly dug or stored), it will however be some months before we will be digging this season’s new potatoes and eating them, plain-boiled or – even more delicious – topped with freshly-chopped parsley and lashings of butter.