Hand cupping red chillies

Growing your own chillies is more than just a rewarding gardening hobby; it has an impact on your finances, health, well-being, and your cooking. Whether you’re a seasoned gardener or beginner, growing chillies can spice up your world in more ways than one. We asked gardening author and allotmenteer, Rob Smith, why everyone should try growing these flavour-packed and ornamental little fruits. Here’s what he said…

Fancy giving it a go? Take your pick from our full range of chilli seeds and potted chilli pepper plants

1. The financial benefits of growing your own chillies

Red cayenetta chillies on table
‘Cayennetta’ is a very vigorous and prolific chilli variety
Image: Pepper Seeds – Cayennetta F1 from Dobies
  • Reduced Shopping Bills: Growing chillies at home means you won’t need to buy them from the shops. With just a few plants you can produce a significant number of chillies, leading to noticeable savings over time.
  • Long-Term Investment: Chillies are perennials in warmer climates, meaning they can produce fruit for several years if cared for properly. Even in cooler climates, extending their season indoors can prolong their productivity.
  • Preservation: Homegrown chillies can be dried, frozen, pickled, or made into hot sauces, ensuring you have a year-round supply and reducing the need for shop-bought alternatives. Read my article on preserving chillies for more information. 

Top Tip: Start your chilli plants from seeds, which are much cheaper than buying mature plants. This also allows you to experiment with different varieties.

2. The health benefits of growing your own chillies

Closeup of seven red chillies on bush
Chilli ‘Apache’ produces uniform-shaped heavy crops that thrive in patio pots
Image: Chilli Pepper ‘Apache’ F1 Hybrid from Dobies
  • Rich in Vitamins: Chillies are packed with vitamins A, C, and E, which are essential for maintaining good health. Vitamin C, in particular, is a powerful antioxidant that supports the immune system.
  • Capsaicin: The compound responsible for the heat in chillies, capsaicin, has anti-inflammatory and pain-relieving properties. It can help boost metabolism, aid in weight loss, and improve heart health by lowering cholesterol and reducing blood pressure.
  • Physical Exercise: Tending to your chilli plants involves physical activities such as planting, watering, and harvesting. These activities can improve your physical fitness, enhance flexibility, and promote cardiovascular health.

Top Tip: Incorporate chillies into your diet gradually if you’re not used to spicy foods. Start with milder varieties and work your way up to hotter ones.

3. The well-being benefits of growing your own chillies

Collection of orange chillies growing in greenhouse
With attractive orange fruits, ‘Slowburn’ is perfect for greenhouse growing
Image: Chilli Seeds – Slowburn from Dobies (©Branded Garden Products)
  • Stress Relief: Gardening is a well-known stress-reliever, with some countries even prescribing it to relieve stress. The act of nurturing plants and being in nature can reduce anxiety, lower stress levels, and improve overall mood.
  • Sense of Achievement: Watching your chilli plants grow from seeds to mature, fruit-bearing plants provides a great sense of accomplishment and boosts self-esteem.
  • Sharing Your Harvest: Growing an abundance of chillies gives you the opportunity to share with friends, family, and neighbours, fostering community bonds and social interactions.
  • Gardening Group: Joining local gardening clubs or online forums can connect you with other chilli enthusiasts, providing a sense of community and shared interest. Plus you will learn lots of handy tips from other gardeners along the way!

Top Tip: Keep a gardening journal to track the growth of your chillies, note any challenges, and celebrate your successes. This can enhance your sense of purpose and well-being.

4. The flavour benefits of growing your own chillies

Increase your tolerance to intense heat by growing Chilli ‘Scotch Bonnet’
Image: Pepper Chilli ‘Scotch Bonnet’ from Dobies
  • Freshness: Homegrown chillies are fresher and more flavourful than shop-bought ones, which often lose their potency during transport and storage.
  • Variety: Growing your own chillies allows you to explore a wider range of varieties that may not be available in supermarkets, adding unique flavours and heat levels to your dishes.
  • Customisation: You can pick chillies at different stages of ripeness to achieve varying flavours and heat intensities, giving you more control over how hot your chillies are. Read my article about harvesting chillies to learn more. 

Top Tip: Experiment with different chilli varieties to discover new flavours and heat levels. Use them in different recipes to fully appreciate their culinary potential; there is plenty of inspiration online.

5. The environmental benefits of growing your own chillies

Bowl of green and red chillies
Harvest ‘Jalapeno’ chillies when their green for a milder taste, or red for a blast of heat
Image: Chilli Seeds – Jalapeno from Dobies (©Thompson & Morgan)
  • Environmental Impact: Growing your own chillies reduces your carbon footprint by minimising the need for transportation and packaging associated with shop-bought produce.
  • Organic Gardening: By growing your own chillies, you can control the use of pesticides and fertilisers, opting for organic methods that are better for the environment and your health.
  • Self-Sufficiency: Growing chillies and other vegetables at home can help ensure you aren’t affected by the food supply disruptions we see each year, ensuring you have access to fresh veg even in challenging times.

Top Tip: Practice crop rotation and companion planting to maintain soil health and reduce pest issues, ensuring a sustainable and productive garden.

Growing your own chillies offers a multitude of benefits that extend beyond the garden. From financial savings and health improvements to mental well-being and food security, the rewards are abundant. Read my article on how to grow chillies for helpful tips. 

Lead image: ©Rob Smith’s Allotment



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